Tuna Bottarga
in olive oil

bottarga di tonno in olio di oliva

Tuna Bottarga

bottarga di tonno grattugiata

Tuna Bottarga
grated in envelope

bottarga di tonno grattugiata

Tuna Bottarga
in slices

bottarga di tonno a tranci

Tuna Salami
Classic, with Pistachios or Oranges

salame di tonno

Do you want to know more about our products?

Drago Company wants to keep high the quality of his products and if you have any question about us don’t hesitate to contact us.

Unique dishes of the Sicilian tradition

Tuna is cooked in water and salt, not with steam, in order to keep the organoleptic qualities intact and do not disperse the majority of the protein. After cooking, the product is cooled and skinning manually and the operators remove also the fishbones. The clean slices are then cut into threads and placed in glass and jars of different sizes.

plus_aziendaliifs_certificati brc_certificati

In respect of the sea, fishing methods and consumer health Drago preserves adopted strict corporate standards and certifications that make Drago product, one of the best on the market!

Pin It on Pinterest